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Join us for one of the areas most popular Happy Hour: MON-SAT from 11am-7pm (at Bar only) with a Complimentary buffet Mon-Fri from 4pm- 6pm
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| BRASS MONKEY TAVERN’s Menu |
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Located on Lake Worth Avenue next to the Turnpike, BRASS MONKEY is your absolute stop to enjoy great food and drinks while watching every game on TV's through out the tavern. Stay tuned to learn about all of our great specials!
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"All Prices are subject to change at any time"
APPETIZERS  |
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| Cheddar & Monterrey Jack Quesadilla |
| Sour cream, salsa Add Guacamole for $1 |
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| Monkey chips'n dip |
| Guacamole, salsa & sour cream |
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| Fresh chicken tenders |
| Served with Honey Mustard. Have it Buffalo style with celery & blue cheese for a $1 more |
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| Broiled lump crab cake |
| Lemon aioli and cocktail sauce |
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| Spinach and Artichoke Dip |
| With tortilla chips |
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| Smoked fish dip |
| Olives, tomatoes, jalapeños |
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| B.B.Q. Shrimp |
| Mango habanera BBQ sauce and coleslaw |
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| Loaded Nachos |
| With chili, cheddar cheese, lettuce, tomatoes, jalapenos, olives |
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| Fresh Clams (6) Steamed OR on the Half shell |
| MARKET PRICE With drawn butter and lemon or cocktail sauce MARKET PRICE
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| Sesame Seared Tuna |
| Served with wakami salad, pickled ginger and wasabi |
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| Fried Shrimp |
| With a Bang Bang Sauce |
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| JUMBO WINGS |
| Larger party platters available |
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| Jumbo Wings |
| Death squad - hot - medium - green chili - honey garlic - garlic parmegian - BBQ - Sweet & Sour - Mardi Gras -Schirachi Chili - Habanera Mango Ginger - Mojo Glaze - Chili Lime Cilantro |
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| SOUPS & BASKETS |
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| Beer Battered onion ring basket |
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| French Onion Soup |
| baked with Swiss and provolone |
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| SALADS |
| Add to any salad Grilled chicken breast...3.00
N.Y. steak 8oz.....6.00
grilled mahi...5.00
lump crab cake...5.00 |
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| Iceberg wedge |
| Blue cheese dressing bacon and tomatoes |
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| Chopped cobb |
| Bacon, toamato, grilled chicken, egg, blue cheese dressing |
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| Asian Seared Rare Tuna salad |
| Over greens with mandarin oranges, toasted almonds and soy ginger dressing
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| Chopped Chef |
| Turkey, ham, Swiss, egg, onion, Tomato, olives & cucumbers |
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| Sonoma Salad |
| Almonds, gorgonzola, apples & dried cranberries on mixed greens with lite raspberry vinaigrette |
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| House salad |
| Mixed greens, tomatoes, cucumbers, Olives, cheese & croutons |
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| Caesar Salad |
| Caesar dressing and croutons |
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| Steak salad |
| 8 oz. N.Y. over greens with balsamic dressing, gorgonzola & onions rings |
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| Crispy Chicken Salad |
| With sweet chili, chopped tomatoes and cucumbers |
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| GRILLED STEAKHOUSE BURGERS |
| 1/2lb Certified angus on a Kaiser with lettuce and tomato, French fries or coleslaw.
Sub onion rings $1.00 |
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| House Burger |
| Add cheese .50 - Swiss, American. Cheddar, Gorgonzola, Provolone, Mozzarella or blue cheese dressing |
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| Monkey Burger |
| With ham, bacon, cheddar & sautéed mushrooms and onions |
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| SANDWICHES |
| All sandwiches served with French fries or coleslaw sub onion rings or fresh vegetables $1.00 |
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| Grilled or blackened or crispy Mahi Mahi |
| with tropical salsa, tarter or cocktail sauce on side lettuce & tomato |
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| Hot Ham and cheese |
| With mustard, pickles on ciabatta bread |
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| Broiled Crab cake |
| On a Kaiser or wrap with tropical salsa lettuce & tomato |
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| Grilled Tuna Sandwich |
| With pickled ginger |
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| Grilled or blackened chicken |
| On a Kaiser or wrap with lettuce & tomato. Add cheese .50 |
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| Buffalo chicken |
| With a choice of sauce and blue cheese on side |
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| French Dip |
| with Sauteed onions, mushrooms & Swiss cheese on a Ciabatta bread |
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| Open face steak sandwich |
| 10 oz. sirloin steak over toasted ciabatta bread |
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| Turkey club |
| With bacon, lettuce, tomato & mayonnaise on white toast |
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| Grilled Portobello |
| With Swiss cheese & lettuce and tomato salsa on a Kaiser |
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| ENTREES |
| ALL ENTREES SERVED WITH CHOICE OF
BAKED POTATO, FRENCH FRIES, TWICE BAKED OR STEAMED RICE
Add a cup of soup or small salad to any Entrée ….$2.00
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| STEAKS & CHICKEN |
| All our steaks are hand-cut in house U.S.D.A choice |
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| Slow Roasted Prime Rib |
| (available only on Fridays and Saturdays) |
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| 10 oz. Grilled Sirloin |
| With mushroom gravy
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| Surf and Turf |
| With 8 oz. N.Y strip steak and BBQ shrimp skewer
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| Butterfly Chicken Breast |
| Layered with smoked ham, swiss cheese and sautéed spinach with a maderia wine sauce
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| Steak house Chicken Breast |
| 2 plump chicken breast grilled with a choice of mustard sauce, mushroom gravy or pineapple salsa |
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| FRESH SEAFOOD |
| All our seafood is delivered fresh daily please check with server for the days selection |
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| Grilled Atlantic Salmon |
| with tomato chutney |
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| Broiled Atlantic Salmon |
| With lemon dill sauce
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| Tilapia Franchaise |
| filet lightly battered, sautéed, served in a lemon butter sauce |
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| Tilapia Macadamia nut-crusted |
| baked served with a lemon beurre blanc sauce |
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| Tilapia Meuniere |
| lightly sautéed served with lemon butter |
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| Snapper Filet Franchaise |
| Yellow tail Snapper filet lightly battered, sautéed, served in a lemon butter sauce |
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| Dolphin Filet |
| (Please choose a style of preparation) Grilled, Blackened or Crispy fried
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| Jumbo Shrimp |
| choice of garlic butter sauce, Fried or Grilled |
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| Twin Maine Lobster tails - broiled |
| MARKET PRICE Served with drawn butter MARKET PRICE |
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| Grilled Ahi Tuna Steak |
| Served with sweet chili glaze |
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| NOODLES |
| We use thin brown vermicelli rice noodles |
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| San Francisco Style Seafood Stew |
| (please check with server for today’s selection) over Asian noodles |
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| Garlic and Ginger Clams Stirfry |
| In their shell over Asian noodles |
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| Sweet Chili Shrimp |
| With seasonal vegetables over Asian noodles |
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| Chicken Tenders Terryaki |
| With Seasonal vegetables over Asian noodles |
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| BEVERAGES |
| Champagnes/Sparkling; White Wines; Red Wines;
Margaritas; Martinis; Mojitos; Specialty Frozen Drinks: Beers, Sodas |
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| Brass Monkey House Cocktail |
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| EARLY BIRD DINNER MENU |
| Our early bird menu is available 7 days a week from 4pm-6pm. Any item from our dinner entree menu is available and comes with an appetizer and dessert! |
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