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ZUPPA D'PESCE
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LAMB CHOPS
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TRATTORIA SPECIAL
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Our lunch and Dinner menus are absolutely perfect. Lunch is served daily until 3pm and offers almost our entire dinner menu. Remember to ask your server about our Daily Specials!
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| MAMMA MIA TRATTORIA & BAR’s Menu |
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MAMMA MIA TRATTORIA & BAR, located in the Publix Town Commons Plaza in West Lake Worth, is an absolute jewel warmly hidden behind soft colored rocks and deep rich Mahagony woods. The Italian Cuisine served by the original creator of Mamma Mia chains is superb in quality, quantities and most importantly in taste! With full menus for both lunch and dinner this is one restaurant you must enjoy at least once monthly!
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"All Prices are subject to change at any time"
PRIMI - APPETIZERS  |
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| MUSSELS MARINARA |
| Red or White Sauce. Fresh mussels sauteed with white wine, garlic, parsley and a touch of marinara sauce |
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| CLAMS ON THE SHELL |
| Red or White Sauce. Fresh little neck clams sauteed with white wine, garlic, parsley and a touch of marinara sauce. One doz. |
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| BAKED CLAMS OREGANATTE |
| Fresh little neck clams topped with bread crumbs, garlic, parsley and then baked. One doz. |
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| CALAMARE FRITTI |
| Golden fried with side of marinara or tomato sauce |
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| FRIED MOZZARELLA |
| Lightly breaded, golden fried with side of tomato or marinara sauce |
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| MOZZARELLA CAPRESE |
| Fresh buffalo cheese with tomatoes, roasted peppers, fresh basil |
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| PORTOBELLO ARROSTO |
| Twin portobello mushroom caps, oven roasted & smothered with bruschetta tomatoes, balsamic vinegar & field greens |
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| CRABCAKES |
| Lump crab meat, herbed pesto sauce |
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| ANTIPASTO DE CASA |
| Mixed greens, Genoa salami, proscuitto, ham, provolone, olives, roasted peppers, stuffed cherry peppers, pepperoncini, marinated artichokes |
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| BROCCOLI RABE |
| Sauteed with garlic oil. Add sausage |
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| ZUPPE - SOUPS |
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| HOMEMADE MINESTRONE |
| Italian mixed vegetable soup |
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| PASTA FAGIOLI |
| Cannellini beans with pasta in a light red sauce |
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| STRACCIATELLA ALLA ROMANO |
| Roman eggdrop soup with spinach |
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| INSALATA - SALADS |
| Choice of Dressings made fresh daily. Blue Cheese, Parmigiana Peppercorn, Balsamic Vinegarette, Light Raspberry Vinegarette & Ranch (Dinner) |
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| TRATTORIA CHOPPED SALAD |
| Chopped greens, with tomatoes, olives, onions, cucumber |
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| CAESAR SALAD |
| With housemade croutons |
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| FRIED CHICKEN SALAD |
| Tossed greens, tomatoes, kalamati olives, onions, cucumbers with fried chicken cutlet |
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| NUTS ABOUT SALAD |
| Baby field greens, gorgonzola, walnuts, oranges and tomatoes |
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| COLD SUBS |
| Served on 10 inch Brick Oven Baked Sub Roll. Any cold sub includes baby field greens, sliced tomatoes and onions. Hot peppers, mayonnaise, mustard or oil & vinegar upon request |
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| GENOA SALAMI |
| With delicious provolone cheese |
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| CITTERIO HAM |
| with delicious provolone cheese |
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| ITALIAN COMBINATION |
| Ham, salami, and provolone cheese |
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| HOT SUBS |
| Served on 10 inch Brick Oven Baked Sub Roll. Any cold sub includes baby field greens, sliced tomatoes and onions. Hot peppers, mayonnaise, mustard or oil & vinegar upon request |
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| CHICKEN CUTLET PARMIGIANA |
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| STEAK WORKS |
| Onions, peppers, mushrooms and cheese |
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| LUNCH SPECIALTIES |
| Served with penne tomato sauce |
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| CHICKEN CUTLET PARMIGIANA |
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| ITALIAN SAUSAGE, PEPPERS & ONIONS MARINARA |
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| PASTA OF YOUR CHOICE |
| Spaghetti, Rigatoni, Penne or Linguini. WITH Meat Sauce, Meat Ball, Sausage, Marinara, Mushrooms, Sunday Sauce or Garlic & Oil. |
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| PASTA SELECTIONS |
| Lunch served with soup of the day, Caesar or Chopped salad. Dinner served with Bowl of Soup & Chopped, Bisteca, or Caesar salad & Fresh Baked Garlic Rolls. |
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| AGLIO & OLIO |
| Fresh garlic and extra virgin olive oil. Add fresh Broccoli. Choose your pasta; Angel Hair, Penne, Linguini, Eggnest Fettuccini, Rigatoni, Spaghetti |
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| MARINARA or FRADIAVOLO |
| Plum tomatoes, garlic, olive oil, basil, white wine (Crushed red pepper in Fradiavolo). Choose your pasta; Angel Hair, Penne, Linguini, Eggnest Fettuccini, Rigatoni, Spaghetti |
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| BOLOGNESE |
| Homemade meat sauce. Choose your pasta; Angel Hair, Penne, Linguini, Eggnest Fettuccini, Rigatoni, Spaghetti |
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| HOMEMADE MEATBALLS (3) |
| or Sweet Italian Sausage (2). Choose your pasta; Angel Hair, Penne, Linguini, Eggnest Fettuccini, Rigatoni, Spaghetti |
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| FRESH SHUCKED CLAM SAUCE |
| Red or white sauce, clams, olive oil, parsley, and garlic. Over linguini. Choose your pasta; Angel Hair, Penne, Linguini, Eggnest Fettuccini, Rigatoni, Spaghetti. |
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| ALA VODKA |
| Onions, garlic, prosciutto, romano, touch of tomato sauce, cream, hint of vodka. Choose your pasta; Angel Hair, Penne, Linguini, Eggnest Fettuccini, Rigatoni, Spaghetti |
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| ALFREDO |
| The famous dish from Roma. Choose your pasta; Angel Hair, Penne, Linguini, Eggnest Fettuccini, Rigatoni, Spaghetti |
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| GRANDMA'S SUNDAY SAUCE |
| Tomato Sauce. Choose your pasta; Angel Hair, Penne, Linguini, Eggnest Fettuccini, Rigatoni, Spaghetti |
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| PENNE CHICKEN AND BROCCOLI |
| Pan roasted chicken breast, sundried tomatoes, Romano cheese, white wine sauce. Choose your pasta; Angel Hair, Penne, Linguini, Eggnest Fettuccini, Rigatoni, Spaghetti |
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| ORRECHITTE PASTA A LA VERONA |
| Pan seared broccoli rabe, garlic oil, grilled chicken tossed with romano and asiago cheese. Ear Shaped Pasta. |
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| ORRECHITTE PASTA A LA GAETANO |
| Grilled chicken, wild mushrooms, onions, bacon, garlic, spinach tossed in asiago cream sauce. Ear Shaped pasta. |
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| FETTUCCINI ISOLA BELLA |
| Sauteed chicken, broccoli, shrimp, cream sauce, romano cheese, eggnest fettuccini. |
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| PASTA AL FORNO - BAKED PASTA |
| Lunch served with soup of the day, Caesar or Chopped salad. Dinner served with Bowl of Soup & Chopped, Bisteca, or Caesar salad & Fresh Baked Garlic Rolls. |
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| LASAGNA BOLOGNESE |
| Layered with ricotta, mozzarella and meat sauce |
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| COMBO ITALIANO |
| Manicotti, baked ziti, lasagna |
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| STUFFED PASTA |
| Lunch served with soup of the day, Caesar or Chopped salad. Dinner served with Bowl of Soup & Chopped, Bisteca, or Caesar salad & Fresh Baked Garlic Rolls. |
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| GNOCCHI - POTATO DUMPLINGS |
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| PARMIGIANA |
| "Parmigiana" entrees are lightly breaded, sauteed in olive oil and topped with tomato sauce, romano cheese and mozzarela |
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| CHICKEN BREAST PARMIGIANA |
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| VEAL SCALOPPINI PARMIGIANA |
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| PARMIGIANA COMBO |
| Veal, Chicken, Shrimp for when you can't make up your mind. |
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| VEAL & EGGPLANT PARMIGIANA |
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| CHICKEN & EGGPLANT PARMIGIANA |
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| EGGPLANT MAMMA MIA |
| Layered with spinach, sliced tomato, ricotta & romano cheeses, tomato sauce, Baked with mozzarella cheese. |
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| TOP ROUND OF VEAL SCALOPPINE |
| Dinner served with Bowl of Soup & Chopped, Bisteca, or Caesar salad & Fresh Baked Garlic Rolls. Non Pasta Entrees include Side of Penne with Grandma's Sunday Sauce. |
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| MARSALA |
| Mushrooms, onions, Marsala wine sauce. |
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| FRANCESE |
| Egg battered, lemon wine sauce. |
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| PICATTA |
| Capers, onions, lemon wine sauce. |
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| SORRENTINO |
| Topped with grilled eggplant, proscuitto ham, fresh mozzarella, touch of marinara sauce. |
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| FIORENTINA |
| Egg batter, white wine sauce, fresh mozzarella, on a bed of spinach. |
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| HOMEMADE SWEET ITALIAN SAUSAGE |
| Sauteed with onions, garlic, peppers, mushrooms, touch of marinara sauce. |
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| CHICKEN AT THE TRATTORIA |
| Dinner served with Bowl of Soup & Chopped, Bisteca, or Caesar salad & Fresh Baked Garlic Rolls. Non Pasta Entrees include Side of Penne with Grandma's Sunday Sauce. |
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| CHICKEN "UNDER THE BRICK" |
| Grilled with mushroom marsala wine sauce. |
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| CHICKEN FRANCESE |
| Boneless chicken, egg battered, lemon wine sauce. |
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| CHICKEN MARSALA |
| Boneless chicken, mushrooms, marsala wine sauce. |
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| CHICKEN PICATTA |
| Boneless chicken, onions, capers, lemon wine sauce. |
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| CHICKEN CACCIATORE |
| On the bone or boneless, onions, garlic, peppers, mushrooms, white wine , marinara sauce. |
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| CHICKEN SCARPIELLO |
| Boneless or on the bone, with mushrooms, sausages, onions, garlic, capers, olives, pepperoncini peppers, in a light wine sauce. |
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| CHICKEN PIZZAIOLA |
| Boneless chicken, onions, garlic, mushrooms, basil, oregano, marinara sauce. |
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| CHICKEN SORRENTINO |
| Topped with grilled eggplant, proscuitto ham, fresh mozzarella, touch marinara sauce. |
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| CHICKEN FIORENTINA |
| Egg batter white wine sauce, fresh mozzarella, on a bed of spinach. |
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| WOOD BURNING GRILL |
| Dinner served with Bowl of Soup & Chopped, Bisteca, or Caesar salad & Fresh Baked Garlic Rolls. Non Pasta Entrees include Side of Penne with Grandma's Sunday Sauce. |
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| LAMB CHOPS |
| Full rack of baby lamb chops, with portobello mushroom cap, in a merlot wine reduction served with roasted potatoes & seasonal vegetables. |
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| N.Y. SIRLOIN |
| Grilled N.Y. sirloin in a wild mushroom marsala sauce served over seared spinach & roasted potatoes. |
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| STEAK TOSCANO |
| Espresso rubbed sirloin grilled & served over spinach & tomatoes. |
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| FISH MARKET |
| Dinner served with Bowl of Soup & Chopped, Bisteca, or Caesar salad & Fresh Baked Garlic Rolls. Non Pasta Entrees include Side of Penne with Grandma's Sunday Sauce. |
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| SHRIMP MARINARA |
| Marinara sauce tossed with linguini. |
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| SHRIMP FRANCESE |
| A delicate lemon, egg battered wine sauce. |
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| ZUPPA D'PESCE |
| Clams, mussels, shrimps, calamari, lobster tail, marinara sauce over linguini. |
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| CALAMARE MARINARA |
| Served over linguini. |
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| MUSSELS and/or CLAMS |
| Marinara sauce over linguini. |
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| FRUTTI DI MARE |
| Clams, mussels, shrimps, marinara sauce over angle hair pasta. |
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| SHRIMP VILLAGGIO |
| Sauteed, garlic, mushrooms, fresh herbs,
white wine sauce tossed with linguini. |
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| BRICK OVEN PIZZAS |
| Hand Tossed in the Traditional New York Style. All Brick oven pizzas are priced the same for Lunch & Dinner. Individual are 10 inches, medium are 14 inches & large are 18 inches. Sicilian are 16 by 16 square. |
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| PIZZA SAUCE AND CHEESE |
| Have it deep dish Sicilian style for $15. |
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| BBQ CHICKEN |
| Carmelized onions, BBQ sauce and mozzarella cheese. Have it deep dish Sicilian Style for $21. |
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| CHICKEN PARMIGIANA |
| Have it deep dish Sicilian Style for $21. |
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| QUATTRO STAGIONI |
| Ham, black olives, mushrooms, artichokes, pizza sauce and mozzarella. Have it deep dish Sicilian Style for $21. |
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| VEGETARIAN |
| Black olives, spinach, broccoli, mushrooms, peppers, onions, pizza sauce and mozzarella cheese. Have it deep dish Sicilian Style for $21. |
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| CALIFORNIA |
| Pineapple, Hormel bacon, ham, pizza sauce and mozzarella cheese. Have it deep dish Sicilian $21. |
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| TRATTORIA SPECIAL |
| Choose any 5 pizza toppings! Have it deep dish Sicilian Style for $22. |
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| PIZZA BLANCA |
| No sauce, ricotta, romano, asiago and mozzarella cheese, fresh garlic, fresh parsley. Have it deep dish Sicilian Style for $21. |
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| CREATE YOUR OWN |
| extra cheese, pepperoni, meat balls, sausages, sundried tomatoes, bacon, onions, spinach, peppers, eggplant, grilled chicken, broccoli, black olives, anchovies, fresh tomatoes, hot cherry peppers, artichoke hearts, salami, ham, prosciutto, pineapple, fresh garlic, mushrooms |
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| STUFFED PIZZA |
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| CALZONE |
| RICOTTA, MOZZARELLA & ROMANO CHEESE. Additional fillings $1 |
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| STROMBOLI |
| HAM, SALAMI, PEPPERONI, ROMANO & MOZZARELLA. |
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| CHILDREN'S MENU |
| 12 and under thank you. |
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| SIDE DISHES |
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| Broccoli or Spinach |
| Steamed or garlic and oil |
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| Side of Pasta with Tomato Sauce |
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| BEVERAGES |
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| San-pellegrino |
| Sparkling water |
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| Aqua Panna |
| Imported natural water |
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